Rock Lobster Tail, Frozen, +/-220g

Tender and juicy, this delicious rock lobster tail piece is delicious and slightly sweet in flavour. Plus with an easy to remove shell, the lobster is easy to cook in a variety of ways. You could sous vide the meat or butterfly the de-shelled lobster and fry in a garlic herb butter. This is the perfect way to cook with lobster meat without the hassle of cracking claws off the whole lobster to reach the best part!